Kitchen Notebook
Chapter III · Meat, Fish & Mains

Meat and Cheese Patties

Minced meat with grated cheese, frozen in a log, sliced and fried in flour and egg.

Steps

  1. 1. Mince the meat, coarsely grate the cheese and add spices.

  2. 2. Mix everything, shape into a log, put it in a bag and into the freezer.

  3. 3. Slice into portions and fry in flour and egg.