Marinated Aubergine Quarters

Steps

1. 1

   1. Cut each aubergine into 4.

2. 2

   2. Cook them in the marinade for 5–7 minutes; do not overcook.

3. 3

   3. Pack into sterilised jars, top up with the rest of the marinade and seal.

4. 4

   4. When you open a jar to serve, add garlic and cut the aubergines into pieces.