Kitchen Notebook
Chapter I · Salads & Starters

Egg Roll with Cheese and Garlic

An egg sheet baked with mayonnaise, filled with processed cheese and garlic and rolled up.

Steps

  1. 1. Beat the eggs with half the pack of mayonnaise.

  2. 2. Pour onto baking paper and bake at 180 °C until done.

  3. 3. Spread the processed cheese, garlic and the other half of the mayonnaise over the baked sheet.

  4. 4. Roll it up.